Christmas is just around the corner, with only 28 more days and the Southbank staff is getting into the spirit of this festive season. Our Christmas tree was put up and decorated yesterday evening, by members of every department; Whilst it is not Rockefeller centre, we are quite proud of it.
From left to right: Michael Leblanc, Mr. Jeep and Robert Lariviere
Today was not just any average Thursday, because it was Southbank's annual pot luck lunch. Staff from all departments brought in their favorite dishes to share with their colleagues. While the majority of staff brought in home made creations, our culinary challenged colleagues were not criticized... Well maybe just a little!
We had dishes that brought us from our showroom to all over the globe, ranging from hummus, to Jamaican pattys, to the very original barbecued lasagna. The highlight and award for most creative dish was awarded to Dave Baerg, our diesel specialist technician; His Diesel Dave Venison Stew was a huge hit.
Hungry technicians
Thania Hamilton-Green setting up the desert table
Rick Cain barbecuing his home made lasagna
A panorama view of the festivities
No comments:
Post a Comment